The 3rd Wye Food Festival kicked off in style an the extended Wye Farmers Market (a few pics below). And round the corner on Church Street, Botanic was bedecked with bunting and offering gluten-free treats to taste and buy, Wye Butchers were giving crash courses in sausage making and the KIngs Head ran a fun kids foodie quiz.
|
AuthorWye Food Archives
October 2014
Categories
All
|